with Chef Sergey Berezutskiy in Moscow
The twenty-eight-year-old chef Sergey Berezutskiy from Russia has been voted the best young chef in the world, according to the results of the San Pellegrino Cooking Cup international gastronomic race. Chef Sergey Berezutskiy has worked in several top Moscow restaurants and in famous 3star Michelin restaurant Alinea in Chicago. His restaurant As Eat Is is located in the historic center Patriarshie Prudi in the middle of Moscow, sometimes refered as the soul of Moscow. The restaurant As Eat Is the food is prepared with the best local seasonal Russian ingredients. Sergey puts a lots energy in to the storytelling and presentation of the dishes. A true combination of Russian traditions and new gastronomic technichs. Let´s meet Sergey and his team and hear what they say about the profile of As Eat Is.